In 2016 I read 96 books and 35 cookbooks. Here are my top 10 books for 2016:
Fiction
The Forgetting Time by Sharon Guskin
A Robot in the Garden by Deborah Install
To the Bright Edge of the World by Eowyn Ivey
News of the World by Paulette Jiles
Pax by Sara Pennypacker
Non-Fiction
Seinfeldia by Jennifer Armstrong
Evicted by Matthew Desmond
Bittersweet by Shauna Niequist
A Deadly Wandering by Matt Richtel
The Marvelous Pigness of the Pig by Joel Salatin
Cookbooks
Learn to Cook 25 Southern Classics 3 Ways: Traditional, Contemporary, International by Jennifer Brule
Homestead Kitchen: Stories and Recipes from Our Hearth to Yours by Eivin and Eve Kilcher
Eating in the Middle: a Mostly Wholesome Cookbook by Andie Mitchell
Rise and Shine: Better Breakfasts for Busy Mornings by Katie Sullivan Morford
Savor: Rustic Recipes Inspired by Forest, Field and Farm by Ilona Oppenheim
Scratch: Home Cooking for Everyone Made Simple, Fun, and Totally Delicious by Maria Rodale
