Tuesday, August 4, 2026

July 2026 Reviews

 


The Salt Stones: seasons of a shepherd's life by Helen Whybrow

Helen Whybrow grew up on a farm and was used to growing her own food, heating with wood, and all that comes with a homestead lifestyle. As an adult, she feels drawn back to the land and wants to live on a farm again. Whybrow and her husband have the opportunity to be stewards on a farm in Vermont as long as they promise to keep it in agriculture and run educational programs. They start raising sheep, in addition to chickens and growing vegetables and fruit. The Salt Stones is the story of Whybrow's life as a shepherd. The book starts with her helping a ewe struggling to give birth and only one of the twin lambs surviving. That pretty much sums up farming with animals - there is a LOT of death involved. But, a lot of joy too. Whybrow's writing is beautiful and she explores everything from the day-to-day life on the farm, to the history of sheep in America, and her own personal background and life struggles. She doesn't sugarcoat it, this life is hard. But there is also a lot of satisfaction and joy in it as well. Whybrow does a great job of capturing both.

Some quotes I liked:

"Industrial farming, in which animals are fed grain in barren feedlots, interrupts millions of years of coevolution - for the grasslands and grazing animals that formed a unique relationship, for the humans who understood how these relationships ensured mutual flourishing and could turn grass into milk and meat for their own consumption, and for an entire universe of soil and gut microorganisms that are designed to help soil grow grass and ruminants to digest it. As I learn how everything is connected, I see more clearly how thin the line is between damage and healing in farming. The way we farm places us on a spectrum from poisoning and depleting the land to being a partner in its restoration and resilience." (p. 52)

"We have no trouble cataloging the loss of single species, but it is the diminishment of all species that will cause nature's intricately woven system to collapse, and diminishment is harder to perceive. As our experience of nature also dies, our senses no longer know how to measure the world around us. Can one sense diminishment of all species if one has never been a quiet member inside the full symphony of spring?" (p. 84)

"When you farm in America, there's always the pressure to scale up. Our culture doesn't respect the small. But even small hill farms, given enough of them, can make a substantial contribution to the self-reliance and local economy of a region, both through what they produce and also what they need in the way of supporting local services - vets, tractor supply stores, feed stores, seed, labor. Small farms everywhere are endangered. They are a species people don't think about until they are gone, and suddenly the place they live has less of a story, feels tangibly less vibrant, healthy, and enlivening to the spirit. Small farms are worthy and need help to hang on." (p. 165)

"The things I strive for in my flock - like strong mothering and hardiness for a winter climate - are bred out of modern herds. Modern breeds are totally different in looks and behavior from the more primitive breeds like ours that were adapted to raise themselves and their young with little help. Modern sheep breeds are the equivalent of a supermarket tomato, bred to be generic. They can't thrive on what nature provides, on grass alone." (p. 208)



We the Women: the hidden heroes who shaped America by Norah O'Donnell

In celebration of America's 250th birthday, Norah O'Donnell wrote We the Women to highlight the often unknown and hidden heroes of the past 250 years. The book is divided into 4 time periods and each section highlights many important women that could have been lost to history. I definitely learned about many new women from our country's history. This book highlights how far we have come as American women, but also how quickly what these women worked for could be taken away. And just how long it took for women's rights to be fully recognized. This should be required reading for everyone to get a more full understanding of our country's history. My only complaint is that the 5th section "My Lifetime...1976-Today" was more highlights from that 50 year period and not it's own full section. I understand that 2026 is not over, but I think she could have made that a full section like the other time period sections. Overall, I loved it. It's also a fairly quick read because each woman's story is only a few pages.

Some quotes I liked:

"In what would become a famous phrase a century later, Sarah [Grimke] declared: 'I ask no favors for my sex. I surrender not our claim to equality. All I ask our brethren, is that they take their feet from off our necks.' In fact, Ruth Bader Ginsburg quoted this passage from Sarah in her oral argument before the Supreme Court in the 1973 case of Frontiero v. Richardson, a landmark case against sex discrimination." (p. 71-72)

"The defining achievement of the women's Progressive Era activism culminated in the passage of the Nineteenth Amendment - the largest enfranchisement in America's history, giving twenty-six million women the right to vote, although women of color were often excluded. Before that, many women in the West at the turn of the century could vote - in Wyoming in 1890, Colorado in 1893, Utah and Idaho in 1896. But this wasn't because men realized the error of their ways. Instead, men wanted to entice women to move West and understood how coveted the right to vote was to most women. Men were willing to give women the vote when it was useful to them." (p. 140)



Outsider Animals by Marlene Zuk

Marlene Zuk is a professor of Ecology, Evolution, and Behavior at the University of Minnesota. She's studied all kinds of animals and while she can find something to love about most animals, insects, etc. not everyone feels the same way. In this book, Zuk is highlighting some Outsider Animals that tend to get a bad rap or humans find a nuisance. But Zuk feels that all animals have something to teach us and hopes this book will help you appreciate these less-loved animals. "One of the definitions of appreciation is 'a full understanding of a situation,' without any values attached." (p. 4) Zuk covers 9 different animals and makes the case that they all have something to offer. I will admit, I could barely read the chapter on cockroaches. But she makes a good case for the rest of the "outsiders." I think my main takeaway was that humans like to categorize animals as good or bad and that's not how nature operates. A songbird is technically a "predator" of insects, but most people don't think of songbirds as predators. An interesting book about some less-loved but common place animals.

Some quotes I liked:

[Margaret Renkle writes]"'When you are paying attention to nature, you will always see something you don't want to see, some workings of the great world that don't comport with your own taxonomies, your own notions of justice.' She's right. It all comes down to who you want to root for. In those nature documentaries about lions in the Serengeti, we tend to cheer when the gazelle gets away, but what about the poor little cubs left without their supper? Predators need to eat, too, and sometimes their prey is cute. We don't have to love the blood and guts of hunting other animals for food, but we need to recognize how subjective we are in our judgement of what goes on in the natural world." (p. 78)

"Andrea Griffin noted that people have changed their minds about many animal species, and gives crows as a perfect example. Crows, she points out, have always been recognized as clever, but hundreds of years ago, that cleverness was tied to villainy. Crows were evil plotters, sinister. Then, perhaps starting a couple of decades ago, the whole jay and crow family, the corvids, received something of a rehab. Scientists discovered that crows could use, and even make, tools, and ravens could solve complex problems. Their intelligence suddenly became admirable, not evil." (p. 108)



The Self-Fed Farm and Garden by Eliot Coleman

Eliot Coleman is one of the most well known farmers promoting the organic movement. He and his wife, Barbara Damrosch, started the Four Season Farm in Maine. Growing food year round in Maine shows he knows what he's talking about. He also only just recently retired from Four Seasons at 86 years old. In The Self-Fed Farm and Garden, he is teaching his method for having a completely self-sufficient, self-fed farm. His farm is a vegetable farm without any animals to create/add manure. But Coleman promotes growing your own "green manure," plants that you grow only for the benefits to the soil - whether nitrogen fixing or to till under as more immediate compost. Coleman's garden is a business, so they are growing a LOT of food. But he does talk about how this can translate to a smaller household garden. I do a lot of gardening and just this year started experimenting with "undersowing," growing a second plant (either to harvest or for green manure) under a taller plant. A lot of what Coleman talks about is more for a larger market garden and some of it was over my head as a gardener. But, it's a quick read and the main premise is important - the more garden inputs you can control, the better. There are also a ton of awesome pictures of Four Season Farm throughout the book. If you're trying to up your garden game, this is one to check out.



Destroy This House by Amanda Uhle

Amanda Uhle had a chaotic, but loving family life. Her mother was a fashion school dropout and her father was a wheeler-dealer who always had a new money-making idea that never seemed to actually make money. When the bottom fell out, they would just pack as much of their stuff as they could and pick up stakes to somewhere else. Never paying any past debts, never taking care of the homes they lived in, and her mother's hoarding added to the chaos inside their home. Amanda had a reoccurring dream throughout her teenage years that she was ordered to Destroy This House and while she desperately wanted to, she was terrified in her dream of her parent's reaction to the destruction. Once she moved out for college, she had a little more breathing room. But as she moved further away from them as she became an adult, they started to guilt her into doing more and more for them. While both her parents health was declining, often hospital trips coincided with other important or special dates in Amanda's life. In the last decade of her parent's lives, the time Amanda describes as "gory," she struggled with trying to help them and trying to set reasonable boundaries. She was also uncovering more and more scraps of the truth - something neither of her parents were good at telling. This memoir is her account of her life with her parents and trying to unravel who they actually were and what was or wasn't true about her childhood memories.

It's been awhile since I read a really good dysfunctional family memoir. Amanda's parents were both likely mentally ill and her mother in particular probably had multiple un-diagnosed mental illnesses. Not quite as good as The Glass Castle, but definitely in the same vein. If you enjoy a good dysfunctional family memoir, I would recommend this one.

Some quotes I liked:

"Separately and together, my parents had a knack for self-made obstacles, a proclivity for building situations of extreme hardship for themselves. It made them happy. I came to understand it as something sacred about their true selves. Buying a house whose location promised four hours of commuting each day brought them a distinctive sense of satisfaction, their travails validated and the chaotic world momentarily clicking into precise alignment as they signed the real estate paperwork." (p. 34)

"I was growing more and more afraid of something else. The longer we lived in our huge house with our huge number of things, the more generally uncomfortable I felt. It was a nonspecific malaise that I couldn't name. I understood that the same thing that made me anxious was the exact thing that gave Mom joy. To me, it felt like the things we owned outnumbered us, were taking over." (p. 106)

"And why, in our malaise and our love and our stories and savagery and tenderness of all those years together did we never remember that long is a verb? 'To feel a strong desire or craving especially for something not likely to be attained. To pine. To yearn.'" (p. 336)









June 2026 Cookbook Reviews

 


The Flavor of Fire by Kelsey Barnard Clark

This cookbook is all about Southern grilling. Clark gives a lot of helpful information about set up, grilling tools needed, and tips on both grilling and smoking. The first section of recipes is divided into grilling and smoking with tips for all types and cuts of meat. Then she goes into rubs and marinades and then grilling/smoking sides. I love grilling and you can really do a lot on a grill, but I never understand making biscuits or bread on a grill - unless you're camping out and don't have access to an oven. There is a lot of good information, I just didn't find many recipes I wanted to try.



Eating at Home by Trinity Mouzon Wofford 

A lot of the current food culture is about not cooking - food delivery, meal kits, hacks, etc. The premise of Eating at Home is what if cooking meals from scratch wasn't just about the food but about being in the present moment. I really like that Wofford focuses on using seasonal, local produce and sourcing high quality food. The recipes are organized like a typical cookbook - breakfast, lunch, dinner, baking, etc. While I love the premise of the book, I didn't find many recipes I wanted to try. But I do agree with Wofford about the importance and financial savings of cooking from scratch with local food.



The Complete Grilling and Barbecue Cookbook by America's Test Kitchen

This is a very comprehensive cookbook all about grilling. I wouldn't expect anything less from America's Test Kitchen. The first section gives a lot of helpful tips about grilling with both charcoal or gas. Then the chapters are about grilling specific types of meat, vegetables, pizza, bread, dessert, etc. There is also a chapter about sauces, relishes, and rubs. This is a very thorough cookbook with a lot of information and recipes. If you are new to grilling or want to up your grilling game, this is the cookbook to check out.



King Arthur Baking Company's The Book of Pizza by King Arthur Baking Company

If you like pizza, this is the cookbook for you. King Arthur Baking Company covers every aspect and every style of pizza. The first section covers "the elements of great pizza" - dough, sauce, cheese, toppings, bake, and finishing touch. Then the recipes are based on the type of pizza - Chicago, New York, weeknight, Neapolitan, etc. At the end of the cookbook are chapters on pizza night salads and desserts. I also really like that the recipes include measurements by both weight (grams) and volume (cups). Whether you're new to making pizza at home or want to up your game, this is a great cookbook to check out.



The Taste of Country Cooking: 50th Anniversary Edition by Edna Lewis

This is a 50th anniversary edition of the Edna Lewis classic Southern cookbook, The Taste of Country Cooking, that was originally published in 1976. This edition has the foreword written by Toni Tipton-Martin, but I liked that at the end they included the foreword and introductions of the 2006 edition (30th anniversary edition) as well. The book is organized by the four seasons and Lewis writes an introduction to that season with what would be growing, other seasonal things happening - celebrations, etc. and then throughout the recipes in the section, there are other notes about dishes or ingredients. This cookbook definitely stands the test of time and showcases simple, seasonal, Southern cooking.



The Great Book of Chocolate by David Lebovitz

Who doesn't love chocolate? So, a cookbook full of chocolate recipes is sure to be great, right?! David Lebovitz really explores chocolate thoroughly in this cookbook. The first 70 pages are all about how chocolate is made, a history of chocolate, types of chocolate, how to buy and store chocolate, etc. The the rest of the book are the recipes. The majority of the recipes are sweet, but there are a few savory ones at the very end. I was expecting to find more recipes I wanted to try, but there were only a few that looked good to me. But, it's a very thorough book with all the other information about chocolate in addition to the recipes.



Vegetables the Italian Way by Giulia Scarpaleggia

I'm not vegetarian, but I do love vegetables and I'm always looking for new ways to cook with them. I really like that this cookbook is organized by the way the vegetables are cooked, so even though one vegetable might be in a recipe, you could easily substitute something else. Several of the recipes do include a note on different variations or substitutions. If you're looking to incorporate more vegetables into your diet or eat more seasonally, this is a great cookbook to get some ideas.



In Season by Lisa Steele

I love a good seasonal cookbook, but this one was odd. Instead of the recipes being organized by season, the recipes were still by type (soup, salads, vegetables, etc.) and then within each chapter there were notes at the top of which season applied to that recipe. There are also 4 chapters on eggs which also seemed odd. The author's previous cookbook is all egg recipes, so obviously she's into eggs but to have 4 entire chapters in this type of cookbook seemed odd to me. I really don't like that the recipes weren't organized by season - to me that is the whole point of a seasonal cookbook. My other main complaint was that the Introduction and chapter about sourcing ingredients were in white font on a green background and it was extremely hard to read. Overall, I wasn't impressed with this one.

















June 2026 Reviews

 


The Tragedy of True Crime: four guilty men and the stories that define us by John J. Lennon

John Lennon is a writer. But he is also a murderer, currently incarcerated, doing 28 to life for his crime. While in prison he attended a writing workshop and began writing to process his life and crime. He became a published author and began to struggle with his identity. Is he a writer? Is he a murderer? Can he be both? How can someone ever apologize or repent enough when you kill someone? "True crime is the antithesis of the notion that we are more than our crimes. It turns back the clock and replays the worst moments of someone's life, reconstructs and reenacts it all for entertainment, usually by exploiting the people most affected by the violence - victims whose wounds haven't healed, perpetrators who haven't reckoned with their guilt. This is the tragedy of true crime." (p. 297) In The Tragedy of True Crime Lennon explores all of this through his own story and the story of three other murderers - what their background is, what their crime was, and how they've tried (or not) to change and grow in prison. It's definitely a unique book. Lennon is very transparent about his own crime and how much it has affected his victim's family. He does a great job of telling the other stories as well. I agree with some reviews I read that I wish the stories were more separated with like a section for each man's story. All 4 stories were told throughout the book and it made it a little harder to follow each story all the way through. Overall, a tough read but definitely thought provoking.



The Butter Book by Anna Stockwell

As the title states, this book is all about butter. And I love that the actual book is made to look like a stick of butter. Anna Stockwell covers a brief history of butter, how to make butter, butter accessories, tips for buying butter, how to make clarified, compound, and whipped butter, and then several butter-centric recipes. There are also several pictures included - not just of the recipes, but also a page with photos of butter accessories. This is a very quick, one sitting read. It will definitely make you crave something buttery to eat at the end!



Go As a River by Shelley Read (covering Chapter 3 book club)

At seventeen years old, Victoria Nash has dealt with more hardships than most adults several times her age. When she was 12, her mother, aunt, and cousin were all killed in a car accident. Just before that her uncle had come home from WWII a double amputee and has since turned into a mean drunk. Now she's keeping house for 3 men who are unhappy and like to take it out on everyone around them. But a chance encounter with a drifter named Wilson Moon changes the entire trajectory of her life. Her brief relationship with Moon will sever her ties with her family and lead to even more heartbreak and tragedy. Despite all the hardship and loss she's faced, Victoria not only keeps going, but manages to save her family's peach tree legacy when the government decides to demolish her hometown to create a reservoir. More than 20 years after she met Wilson Moon and her life changed dramatically, Victoria has the chance to regain some happiness for herself and right a few of the wrongs from her past.

I really had no expectations with this book, but I did enjoy it. The overall Job-esque vibe for Victoria was a little over the top, but not completely uncommon for that time period (1950-1970). The whole storyline was also a little overly melodramatic and emotional. Not giving anything away, but I did like the way the book ended. I also really liked the two other female characters - Zelda and Inga - who added a lot to the story. I read this for a coworker to cover her bookclub while she's on vacation and the book club should love this one. Lots of topics to talk about.



Garden for Life: strategies for easier, greener, more joyful gardening as we age by Rhonda Hayes

This is a very unique gardening book in that it is all about how to keep gardening as you age. Rhonda Hayes is a Master Gardener and has always enjoyed gardening from a young age. But, as she's aged, she's realized that you need to adapt your garden to your stage of life - whether that means downsizing, hiring out more of the heavy lifting, or changing up your containers or even the type of plants you grow. The book is divided into three categories - rightsizing your garden, designing for comfort and joy, and staying in the game. Gardening is one of the best ways to stay active as you age, but making your garden easier to manage can be helpful at any age. Hayes gives lots of good tips and resources throughout the book. I'm in my late 40's, but my husband and I are already adjusting somethings now to make things easier to manage. I definitely got some good ideas from this book.



A Year With the Seals by Alix Morris

I love a good animal book and didn't know much about seals so when I saw this book I wanted to read it. But, I don't feel like I know that much more about seals - I know a LOT more about the controversies around human-seal interactions. Alix Morris spends a year researching seals and traveling all over the North American waters to learn about different seal populations and conservation issues. I agree with another review I read that only a small percentage of the book is actually about seal life - the majority is the author's travels and various groups who are either studying seals, helping seals, or fighting to reinstate seal culls. I personally don't have a ton of sympathy for commercial fisherman who hate seals, but Morris does include a chapter about the Native Puyallup in the Pacific Northwest who are having issues with seals and sea lions greatly impacting their Native salmon diet. Overall, I learned a little about seals but this book was lacking to me. I was hoping for more seal-focused information and pictures would have gone a long way in adding to the book too. Not the best animal book out there in my opinion, despite Sy Montgomery writing the foreword.



The Carpool Detectives: a true story of four moms, two bodies, and one mysterious cold case by Chuck Hogan

At the beginning of the COVID pandemic in 2020 four moms, who knew each other tangentially through their children's school, end up bonding over their love of true crime and an unsolved double murder from 15 years ago. The four women, Marissa, Jeannie, Samira, and Nicole, all have different backgrounds and had all let their careers take a backseat to motherhood. During COVID while forced to stay at home, they dive into this cold case. Calling and interviewing family members and witnesses, digging into backgrounds and possible suspects, even reaching out to the original detective on the case (now retired). The women all become very invested in the case. What no one expected was that they would actually solve it. Even though their initial suspicion was wrong, the actual culprit is much more dangerous than they anticipated and the women may be in real danger if it came to light all that they uncovered.

I was a little surprised by the mixed reviews and I'm glad I didn't read those before deciding to read the book. I knew this took place in the early days of COVID and while I don't disagree that COVID became like another character in the book, I don't feel like it was the whole focus. Did I agree with all the women's views? No. But that didn't keep me from enjoying the book. I thought the book was very well written. I was shocked to see that this is the author's first nonfiction book. I felt like he did a great job of telling each woman's story, their combined story of working on this case, and then the story of the actual murder case. Overall, I loved it. I don't read a ton of true crime because it seems to be a genre that's hard to do well. But, Chuck Hogan did a great job and I hope he considers writing more nonfiction in the future.